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The City of Seminole amended Executive Order No. 2020-1 Thursday to further slow the spread of coronavirus disease 2019 (COVID-19), putting more restrictions in place for residents. The new order will go into effect as of Saturday, March 28.
Read moreSeminole Public Schools Superintendent Dr. Bob Gragg has announced updated plans for student meal distribution and distance learning. Meal distribution will move to two days per week beginning on Monday, March 30, and the time frame to receive meals has changed to 10:30 a.m.- 11:30 a.m. The following is a statement about the situation from Dr. Gragg:
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Thursday brought record-high heat to Seminole, as the temperature soared into the mid-90s during the afternoon. The previous high temperature for Seminole County on March 26 was 85 degrees in 1956.
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The Oklahoma State Department of Health (OSDH) has issued the following situation update about the coronavirus disease 2019 (COVID-19) in Oklahoma:
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Several Businesses are putting tape down to keep people from standing to close to enforce social distancing.
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Blue tape is put on the floor of the Seminole Post Office to keep people at a safe distance.
Read morePreparing weeknight meals can be tricky, as busy men and women may want to save money and cook their own healthy foods but have little time to do so consistently. But healthy, homecooked meals need not take much time to prepare. The following low-calorie recipe for “Crab Salad-Stuffed Tomatoes” from “Weightwatchers: Cook It Fast” (St. Martin’s Griffin) can be whipped up in 20 minutes, making it an ideal meal for time-strapped men and women who want homecooked meals without all the work that goes into more complex recipes.
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