latest
The Oklahoma History Center (OHC) will hold the 2022 Oklahoma Farm-to-Table Festival on March 19, 2022, from 10 a.m. to 3 p.m. This free, community-wide fair highlights historic and modern farm life, with the purpose of demonstrating how food and household items travel from their sources to our homes. Families will experience perspectives from colonial America to the modern day, with hands-on activities for visitors of all ages. Admission is free to the public, and the event will be held predominately outdoors on the OHC grounds. The OHC is located at 800 Nazih Zuhdi Drive in Oklahoma City.
Read moreChris Schiller, the CEO of Economy Pharmacy and Founder of Kapsulations, has announced his candidacy for Oklahoma’s 2nd Congressional District.
Read moreDEAR ABBY: I’m a supervisor at my job and have feelings for a married man who also works here. He’s lonely and looks to me for attention, companionship, sex and to listen to his troubles. We have only had sex once, but I know I cannot continue this “relationship.”
Read moreThe Southwest Regional Office (SWRO) of the U.S. Department of Agriculture (USDA) Food and Nutrition Service (FNS) recognizes National School Breakfast Week (NSBW) – March 7-11. This year’s national theme is Take Off with School Breakfast highlighting the importance of school breakfast and its value in improving children’s health and educational outcomes.
Read moreThis summer, middle and high school students can live on a college campus while exploring exciting fields of study at the free 2022 Summer Academies in Science, Technology, Engineering and Math.
Read moreVarnum High School student Mvhvya Gravatt has qualified to compete in two Business Professionals of America (BPA) events at their State Leadership Conference in Tulsa, Oklahoma March 7 - 9. Gravatt took a test on the Fundamentals of Desktop Publishing to qualify for her first event. At the state-wide competition, she will complete a design for a fictional company to put her graphic design skills to the test.
Read moreVarnum's elementary students gathered in the cafeteria for breakfast and a book Wednesday to celebrate National Read Across America Day and Dr. Seuss's Birthday. They ate green eggs and ham while Mrs. Shockley read to them.
Read more